Kangaroo meat: Audit and verification

Short video on the auditing and verification process with our Kangaroo meat.

26 August 2014

Kangaroo meat: Product Integrity

Short video on the product integrity of our kangaroo meat

26 August 2014

Kangaroo meat: Chiller box to plant

Short video on the transportation of kangaroo meat from the chiller box to plant factory.

26 August 2014

Delicious Produce Awards Winners

Paroo Premium Kangaroo Outstanding Innovation winner at Produce Awards

15 July 2014

Australia’s largest supplier of kangaroo meat was recognised for Outstanding Innovation for their Paroo Premium Kangaroo range at the awards, Managing Director of Macro Meats, Ray Borda said the award win was a big surprise, as he had no idea his company was in the running, so it was a great honour for our product to be recognised.

Hot food: Kangaroo Burger

Good Food by Jill Dupleix
Sydney Morning Herald

21 January 2014

Australia’s very own burger, made from rich, lean, ethically sourced kangaroo meat. But why do ‘roo burgers only pop up just before Australia Day, as if that’s the only time we bother to eat anything native to Australia? The Roo Burgers Forever movement (started right here and now) demands that they be around all year, and not just Australia Day.

Macro Meats wins the Food SA Export Award

05 November 2013

In November 2013, Macro won the Food SA Export Award presented by the Department for Manufacturing, Innovation, Trade, Resources and Energy.

Macro Meats group has won many awards for both its business achievements and its professionalism in the meat industry. It is a leading innovator in meat processing and packaging in Australia and around the world.